Will Chocolates and Marijuana Go Well Together?

A lot of chefs, as well as scientists, think that the two are a possible pair because chocolate can mask the hash-like taste of marijuana, and both share chemical cousins which are THC and anandamide. Both chemicals also affect mood, pain perception, and appetite.

The Chemicals

THC or tetrahydrocannabinol is the main active ingredient of cannabis. It fits into the cannabinoid receptors in the brain, affecting the mind.

On the other hand, anandamide is a lipid that can be found in chocolate and also be produced in the brain. It’s almost identical to THC and causes a mild type of high.

pot-browniesWhen you combine both chemicals, they are believed by many scientists to prevent the cannabinoids like THC and CBD from breaking down, causing people to stay high for longer. It’s probably the reason why pot brownies are common.

A Closer Look at Anandamide

This chemical found in cacao powder is also produced by the brain and is used by neurons to communicate to one another. It’s believed to stimulate the human brain’s marijuana receptors, causing it to imitate what marijuana can do for the body.

cacao seeds

Anandamide is responsible for pleasure and motivation too. According to experiments, it may be as significant as serotonin and dopamine. It could even affect the way we think and express our emotions. When it was injected into rats’ forebrain during one study, it served as a pleasure enhances. It even increased the appetite of the rats. Having said this, it might largely affect how much a human can consume weed.

Anandamide is even referred to as an endocannabinoid since it’s made by the human body and copies the cannabinoids found in cannabis plants.

Because of this, chocolate and weed are regarded to be similar when it comes to boosting the brain’s cannabis neurotransmitter system. But because there’s not much chemical in the powder, you can’t get high from eating chocolate; the high will only stay longer because of the chocolate.

The Other Chemical



Theobromine is a bitter, volatile compound that can be found in cacao seeds. It’s a xanthine alkaloid that resembles caffeine when it comes to its effects on the body. Theobromine is a well-known vasodilator which drives chemicals and nutrients into the tissues, which could also be accountable for amplifying THC and CBD effects in the body, according to some studies.


weed-budsAlthough further research needs to be carried out, the chances that the two could get along better is high. But if you can’t wait for the results of future studies, you can always buy chocolates from a store and harvest your marijuana plants using one of the top bud trimmers right now, then experiment yourself. But of course, be careful.

Why You Should Eat Chocolate More Often

dark chocolate

Contrary to popular belief, chocolate gives more health benefits than any other kind of sweet food out there.

One, it helps your body spread off a dose of much-needed endorphins to decrease high levels of stress. Two, it helps your body spread off a dose of much-needed energy to increase low levels of focus. Most of all, chocolate simply makes a person healthy – inside and out – thanks to its antioxidant properties.

However, it’s worth noting that you can only get these health benefits with the right kind of chocolate – namely, dark chocolate or any kind of raw cocoa.

And if you’re still wondering if about eating chocolate more often, here are some reasons why you should just go ahead and do it:

It helps lower the risk of heart diseases.

Aside from decreasing high levels of stress, chocolate also helps lower the risk of heart diseases. This is because chocolate, especially dark chocolate, has less fat content and is found to have compounds that help protect the heart against oxidation of low-density lipoprotein – the number one culprit of high cholesterol levels.

It helps protect the skin from sun damages.

If you’re constantly worrying about getting burned by the sun when you’re out all day, which can either be due to work or because of recreation, this item will make you jump for joy. You see, chocolate has a component called flavanol. This component is best known to improve blood flow in your skin, as well as increase hydration and density in your skin. The best part? It helps protect your skin from sun damages.

Indeed, chocolate gives more health benefits than any other kind of sweets out there.

How about you?

Do you love to eat chocolate?

Do you know any other health benefits of eating chocolate? Let us know in the comments section below!

On another hand, check out this Paleo London Broil recipe that gives more health benefits than any other kind of dishes out there.